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The Bar - Printable Version +- Bubba's Bar 'n' Grill (http://www.neilpeart.net/bng_forum_beta) +-- Forum: Sources, Tools and Techniques (/forumdisplay.php?fid=19) +--- Forum: General Discussion and Other Off-Topic Interests." Caution"!!! This is NOT a band forum (/forumdisplay.php?fid=24) +--- Thread: The Bar (/showthread.php?tid=551) Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 |
RE: The Bar - HardwareGrl - 08-06-2011 10:20 PM Have you seen deep fried Kool-aid? Kool-aid, flour, sugar, water....sounds suspiously like a doughnut to me... ![]() Hey, anyone made margaritas tonight? Don't go to any trouble, but if there's some made, I'll help you finish them... RE: The Bar - Gungawoman - 08-07-2011 03:15 PM HardwareGrl-My daughters got deep fried Koolaid at the Fair. They said it WAS a doughnut with Koolaid in/on it. They thought it was a rip off. RE: The Bar - Snapdad - 08-08-2011 07:31 PM Wow. I'm really missing out on a lot of conversation in this thread. I can only see the RN-PRN 'Sorry' post from 8/5, but when I hit 'new reply', I'm suddenly seeing a whole new deep fried tangent that I normally can't. Augh. RE: The Bar - burma.girl - 08-08-2011 08:31 PM I feel your angst Snapdaddy, it's how I missed the excitement of our "special guest" lurking about a few nights ago.... Speaking of which, I see we're all still here, guess we passed muster? For now... ?Deep fried goodies.....our fair city holds a street festival in October, which is the second largest street festival in the country, next to Mardi Gras (I didn't believe it myself, but apparently it's true....) The past few years have seen an increase in the variety of deep fried fare available. Candy bars, cookie dough, corn, olives, dandelions! How 'bout choco covered bacon or crickets, scorpion pops? Noooo problem. Aaaand don't forget the perennial fave....the brain sammich. Last year's new offering? Fried turkey testicles. Pass...... RE: The Bar - Scooter Britches - 08-08-2011 09:11 PM Chocolate covered bacon? Oh, I've died and gone to heaven....say it ain't so...really??? Mmm... RE: The Bar - RN-PRN - 08-08-2011 09:55 PM I have heard about chocolate covered bacon, but have never tried any. Ever have deep fried bacon.....uh....drool...THE best you will ever have. RE: The Bar - nettiesaur - 08-09-2011 07:31 AM It's chocolate covered bacon, on a stick! RE: The Bar - Boomer - 08-09-2011 08:34 AM There's only one thing I do thats chocolate covered. Ice cream. I made a big big mistake one time of going to Saturday Market in downtown Portland (pay attention Bagel!) and one time there was a vendor who offered chocolate covered MAdagascar Cockaroaches to his cuisine, and I didn't know. Needless to say - it took three weeks of brushing to get the ick out of my mouth. Beware the Saturday Market - you just dont know what those folks are gonna bring. RE: The Bar - Bageleth - 08-09-2011 10:14 AM (08-09-2011 08:34 AM)boomer Wrote: There's only one thing I do thats chocolate covered. Ice cream. Those Saturday Markets are risky! LOL We have one where I live and the cuisine isn't quite that extravagant. I bet that the "aroma" in both markets is the same, lol. My step-father lives in Cambodia where they serve fried tarantulas, beetles, and boiled, fertilized eggs. YUK! He doesn't eat those, however I think that his Cambodian wife and her family do.............and just don't tell him. RE: The Bar - NWoBHM - 08-09-2011 10:19 AM Quote:and boiled, fertilized eggs Reminded me of that old joke......."How do you like your eggs?" "Preferably un-fertilised!" |