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Barbecuing corn
07-12-2013, 05:30 PM
Post: #2
RE: Barbecuing corn
We've always pulled the husk back--but don't remove it. Take out all the silk. Pull the husk back up around the corn. Wrap it in foil, and BBQ for maybe 15 minutes (but not on a high heat), turning frequently. When it's cooked, pull the husk back for a handle, slather in butter, lime juice, and pico de gallo and FEAST! Tongue

Now I want to eat BBQ'd corn!

If I'd known you were French, I'd have worn galoshes...
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Messages In This Thread
Barbecuing corn - old honda rider - 07-12-2013, 03:11 PM
RE: Barbecuing corn - Gungawoman - 07-12-2013 05:30 PM
RE: Barbecuing corn - Tombstone Mountain - 12-26-2013, 08:07 AM
RE: Barbecuing corn - JrGtr42 - 07-12-2013, 05:47 PM
RE: Barbecuing corn - Nettie - 07-13-2013, 09:49 AM
RE: Barbecuing corn - 2Beers - 07-13-2013, 12:21 PM
RE: Barbecuing corn - Markus Awreallyus - 07-14-2013, 07:41 AM
RE: Barbecuing corn - Phillip - 07-18-2013, 06:18 PM
RE: Barbecuing corn - old honda rider - 07-19-2013, 01:47 PM
RE: Barbecuing corn - Randy in CT - 11-28-2013, 10:25 AM
RE: Barbecuing corn - Wildcat - 06-14-2015, 10:01 PM
RE: Barbecuing corn - NEJ1T - 07-11-2015, 11:03 PM
RE: Barbecuing corn - Morpheus - 07-27-2015, 11:48 PM
RE: Barbecuing corn - MattV - 07-29-2015, 12:18 PM
RE: Barbecuing corn - quinn57 - 07-29-2015, 06:00 PM
RE: Barbecuing corn - 762X39 - 12-06-2015, 04:04 PM
RE: Barbecuing corn - MattV - 12-24-2015, 06:12 AM

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