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Murder on the Capsaicin Express
04-26-2010, 10:32 PM
Post: #20
RE: Murder on the Capsaicin Express
I make a mean vegetarian chili that I took to our chili cook off at work. The first year, I labeled it as vegetarian and Weight Watcher approved. It barely got any votes, even though those who did bother to try it labeled it as hottest. I work with mostly men, so they just passed it by. The second year, I just labeled it as "Tiffini's Tearjerker Chili" and it was the first batch gone, and won hottest chili and came in third on tastiest. So yeah, I get the whole 'dudes' thing. But fellas, meat and heat aren't the only reasons to love a good bowl of chili. Good reasons, yes, but not the only reasons.
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Messages In This Thread
Murder on the Capsaicin Express - Brutus - 04-19-2010, 08:00 PM
RE: Murder on the Capsaicin Express - spudpotatohead - 04-20-2010, 05:18 PM
RE: Murder on the Capsaicin Express - spudpotatohead - 04-20-2010, 07:27 PM
RE: Murder on the Capsaicin Express - Ani - 10-16-2011, 10:17 PM
RE: Murder on the Capsaicin Express - ENTREWHO - 04-21-2010, 06:52 AM
RE: Murder on the Capsaicin Express - Laffitupfzbl - 04-26-2010 10:32 PM
RE: Murder on the Capsaicin Express - zenjen - 04-29-2010, 12:04 AM
RE: Murder on the Capsaicin Express - zenjen - 05-01-2010, 09:02 PM
RE: Murder on the Capsaicin Express - Rey - 03-24-2011, 10:50 AM
RE: Murder on the Capsaicin Express - Rey - 03-25-2011, 07:42 AM
RE: Murder on the Capsaicin Express - Rey - 04-01-2011, 08:35 AM
RE: Murder on the Capsaicin Express - Jenn - 03-08-2012, 07:41 AM
RE: Murder on the Capsaicin Express - Jenn - 03-08-2012, 10:06 AM

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