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Red Wine Review
01-04-2012, 11:05 PM (This post was last modified: 01-04-2012 11:07 PM by Renaissance Man.)
Post: #21
RE: Red Wine Review
I find this very nice
[Image: IMG00320-1-1.jpg]
Syrah is very nice, fruity and full.

Bake Dat B*tch!!!

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01-23-2012, 08:24 PM
Post: #22
RE: Red Wine Review
(01-04-2012 08:12 PM)debskis Wrote:  I am a big fan of Zinfandel, of the red variety...especially love the word-play on some of the labels:

7 Deadly Zins (one of my faves!)
Earth, Zin and Fire
Cardinal Zin
Sin Zin
PoiZin
Zin Your Face

Another favorite Zin is Rancho Zabaco...great wine for under $15. Love the Cigar Zin too. Closer to the $30 range but well worth it on occasion - or with a perfectly grilled Filet!
Posts are showing up twice for some reason...???

Gnarly Zin is pretty good too. I'll have to try one of these Deb!
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01-30-2012, 06:35 PM
Post: #23
RE: Red Wine Review
Long Island wines are hit or miss in my humble opinion. Yesterday I opened one I really like.

Pindar 2007 Cabernet Franc

Reasonable and quite tasty!
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01-30-2012, 10:06 PM
Post: #24
RE: Red Wine Review
A nice red by the Bonterra Winery...It was their Syrah that I really liked


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"... always throw spilt salt over your left shoulder, keep rosemary by your garden gate, plant lavender for luck, and fall in love whenever you can..." Practical Magic
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01-31-2012, 06:06 PM
Post: #25
RE: Red Wine Review
I'd love to try it. What is the origin of that grape? Anyone know?
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01-31-2012, 06:59 PM
Post: #26
RE: Red Wine Review
http://www.lasplash.com/publish/FoodAndB...l_Wine.php

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01-31-2012, 07:37 PM (This post was last modified: 01-31-2012 07:38 PM by VincentUlyssis.)
Post: #27
RE: Red Wine Review
http://www.google.com/url?sa=t&rct=j&q=&...8ZhkULdOiw

I learned about Syrah tonight. Pretty cool-a cross between two obscure French grape varieties.
I can't wait to try some.
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02-08-2012, 08:21 PM
Post: #28
RE: Red Wine Review
Let's see. This week, as I had some extra time on my hands, I tried a couple that were worth mentioning.

Gascon Malbec, Argentina - excelente muchachos!

JP Azeitao Tinto, Portugal (blend of castelao 70%, Aragonez 20%, Syrah 10%) -muy bueno!
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02-12-2012, 08:21 PM (This post was last modified: 02-12-2012 08:22 PM by VincentUlyssis.)
Post: #29
Thumbs Up RE: Red Wine Review
Tonight was:

Chateau Bujeau La Grave Bordeaux 2008.

Very smooth and distinctively Bordeaux. A definite recommend. Could probably age another year
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02-23-2012, 07:08 AM
Post: #30
RE: Red Wine Review
Cantina Zaccagnini

Montepulciano d'Abruzzo (My father's people)

2008

Dry, regional, slight tartness with a nice finish.
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